Comments on: The BEST Vegan Broccoli Cheddar Soup (Panera Copycat)

By: Amy

Amy — Fri, 01 Sep 2023 02:37:20 +0000

Wow, this is a great recipe — so easy and really delicious. It’s one that the whole family loved — vegans and non-vegans alike. I made sourdough croutons with olive oil, Italian seasoning, garlic powder and flaky salt — they really made it fabulous! I cooked it a little longer than the recipe to thicken it up a little more too. Thank you for sharing this!

★★★★★

By: Missy

Missy — Fri, 23 Jun 2023 05:35:39 +0000

This soup is amazing! My husband and kids abosutely devour it; a double batch barely survive one meal! Thank you so much for such a tasty and healthy recipe!

★★★★★

By: Michelle

Michelle — Wed, 23 Feb 2022 00:43:45 +0000

Made this tonight on a cold, snowy day in Wyoming. Lovely recipe with accessible ingredients! The only change I made was tweaking spices a little and adding two large russet potatoes to make it a little heartier. Amazing recipe again guys!

★★★★★

By: Caitlin Oneil

Caitlin Oneil — Sun, 24 Oct 2021 21:17:36 +0000

Make this all the time! It’s so tasty and rich but the ingredients are clean. 10/10! Great family friendly dish. We have a family of 3 (and we all like to have seconds) so I double the recipe and usually get a bit left over for lunch the next day. A single serving serves us 3 with no leftovers at all! It’s best to double it cause it’s too good not to eat again the next day!

★★★★★

By: Andrea H

Andrea H — Tue, 04 May 2021 02:57:58 +0000

I just made this tonight, it was delicious! I added a little vegan parmesan at the end for extra cheesiness but it wasn’t really needed. Thanks for the recipe!!