Comments on: One Pot Vegan Mushroom Stroganoff​ (30-Minutes) https://sweetsimplevegan.com/vegan-mushroom-stroganoff/ Vegan recipes made easy, approachable and delicious. Mon, 02 Oct 2023 23:43:39 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Laurie https://sweetsimplevegan.com/vegan-mushroom-stroganoff/comment-page-4/#comment-55965 Wed, 30 Aug 2023 15:23:03 +0000 https://sweetsimplevegan.com/?p=24904#comment-55965 I’ve made this several times with ingredients the same but in a crockpot variation as I’m disabled and cannot cook later in the day . I put all the ingredients directly into the crockpot EXCEPT, the garlic and onion ( I use shallots) & the sour cream & flour. Put rest of ingredients in crockpot and turn on high with lid off while I soften the shallot/onion and garlic in fry pan. add to crockpot and put lid on cooking for an hour then turn down to low and leave all day. 6-8 hours. It can’t overcook so can leave longer if you aren’t home from work. If have to work can use low whole time. I thicken it with bobs red mill potato flakes because I don’t eat flour. Add sour cream at end. My husband cooks the noodles separately when he gets home. We often use gluten free so I can send some to my daughter who has celiac and if you put the noodles in they don’t hold up well as leftovers reheated. P.s. we always triple the mushrooms because they shrink so much.

★★★★★

]]> By: Rebecca https://sweetsimplevegan.com/vegan-mushroom-stroganoff/comment-page-4/#comment-53250 Fri, 17 Feb 2023 01:08:42 +0000 https://sweetsimplevegan.com/?p=24904#comment-53250 Just finished my first helping and going back for more! This was great! Creamy and delicious – just like a stroganoff should be! Thanks for sharing your hard work with us all – this is a keeper folks – give it a try!

★★★★★

]]> By: linnie https://sweetsimplevegan.com/vegan-mushroom-stroganoff/comment-page-4/#comment-53203 Mon, 06 Feb 2023 12:32:12 +0000 https://sweetsimplevegan.com/?p=24904#comment-53203 Great recipe! Love that it’s not full of oil. I used veg broth and threw in cherry tomatoes because i was afraid they were going to go bad. I intended to use the Kite hill yogurt but when i tasted it I completely forgot and just chowed down. My husband loved it also. Thanks for the YUM!!!

★★★★★

]]> By: Kay https://sweetsimplevegan.com/vegan-mushroom-stroganoff/comment-page-4/#comment-52560 Thu, 03 Nov 2022 18:26:18 +0000 https://sweetsimplevegan.com/?p=24904#comment-52560 Don’t know if I was starving or it was just that good. I made this today, added a couple hands full of baby spinach. I do freezer meals for my elderly father-in-law. He’s not Vegan but he loves mushrooms and I can’t wait for him to try this.

★★★★★

]]> By: Nae Morrow https://sweetsimplevegan.com/vegan-mushroom-stroganoff/comment-page-3/#comment-48753 Thu, 07 Jul 2022 00:47:54 +0000 https://sweetsimplevegan.com/?p=24904#comment-48753 I’ve made this recipe multiple times and I always use Trader Joe’s gluten free brown rice rotini and it always comes out amazing. I love this recipe! I’ve also subbed the vegan sour cream for vegan cream cheese and vegan unsweetened coconut yogurt. I liked the coconut yogurt better! (And it’s healthier)

★★★★★

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